Lunch
Soups
Hearty homemade soups
Chicken Noodle
Rotisserie-pulled chicken with chopped carrots, celery and onion cooked in our chicken stock with egg noodles and seasoned with parsley. Better than mom's!Rotisserie-pulled chicken with chopped carrots, celery and onion cooked in our chicken stock with egg noodles and seasoned with parsley. Better than mom's!Small 12oz $7Quart $16.75
Lunch
BLAT
Smoked bacon, heirloom tomatoes, sliced avocado with chipotle aioli on sourdough.$11$11Smoked bacon, heirloom tomatoes, sliced avocado with chipotle aioli on sourdough.
Pear & Gouda Grilled Cheese
Ripened Bosc pears with a light fig organic spread and fresh arugula grilled with smoked Gouda cheese on toasted sourdough.$10.50$10.50Ripened Bosc pears with a light fig organic spread and fresh arugula grilled with smoked Gouda cheese on toasted sourdough.
The Club
Hand-carved all-natural roasted turkey, smoked bacon, Boston bibb lettuce, sliced avocado and tomato, with chipotle aioli on sourdough.$14$14Hand-carved all-natural roasted turkey, smoked bacon, Boston bibb lettuce, sliced avocado and tomato, with chipotle aioli on sourdough.
The Reuben
Premium lean pastrami, baby swiss cheese, rainbow vinegar, blended slaw with homemade Russian dressing on marbled rye.$13.50$13.50Premium lean pastrami, baby swiss cheese, rainbow vinegar, blended slaw with homemade Russian dressing on marbled rye.
Tuna Salad
Albacore tuna mixed with chopped celery, capers, light mayonnaise and provolone served with bibb lettuce on ciabatta.$12.50$12.50Albacore tuna mixed with chopped celery, capers, light mayonnaise and provolone served with bibb lettuce on ciabatta.
The Good Fella
Imported Prosciutto di parma, soppressata, capicola, mortadella and provolone on focaccia. Only the toppings you request. EVOO and seasonings, naturally.$14$14Imported Prosciutto di parma, soppressata, capicola, mortadella and provolone on focaccia. Only the toppings you request. EVOO and seasonings, naturally.
Chicken Salad
Rotisserie-roasted chicken, light mayonnaise, cheddar cheese, chopped celery and tarragon with bibb lettuce on sourdough bread.$12.50$12.50Rotisserie-roasted chicken, light mayonnaise, cheddar cheese, chopped celery and tarragon with bibb lettuce on sourdough bread.
The Caprese
Thickly-sliced heirloom tomatoes, fresh buffalo mozzarella, pesto, imported prosciutto, balsamic glaze and basil on focaccia.$12$12Thickly-sliced heirloom tomatoes, fresh buffalo mozzarella, pesto, imported prosciutto, balsamic glaze and basil on focaccia.
The Colonial
Hand-carved all-natural turkey, provolone cheese, sliced tomato, pesto aioli, bacon with red rocket kale on sourdough.$13.50$13.50Hand-carved all-natural turkey, provolone cheese, sliced tomato, pesto aioli, bacon with red rocket kale on sourdough.
The Revere
Hand-carved premium roast beef with sharp cheddar cheese, sliced tomatoes, red onion, Tuscan gem lettuce and horseradish aioli on a French baguette.$13.50$13.50Hand-carved premium roast beef with sharp cheddar cheese, sliced tomatoes, red onion, Tuscan gem lettuce and horseradish aioli on a French baguette.
The Cuban
Season porchetta, sliced ham, swiss cheese, spicy pickles, dijon mustard served on focaccia.$13.50$13.50Season porchetta, sliced ham, swiss cheese, spicy pickles, dijon mustard served on focaccia.
Salads
The Cobb
Red and green leaf lettuce, avocado, crumbled bleu cheese, chopped bacon, hard-boiled egg and light vinaigrette.Red and green leaf lettuce, avocado, crumbled bleu cheese, chopped bacon, hard-boiled egg and light vinaigrette.
Southwest Chicken Salad
Chopped romaine lettuce, sliced sous vide chicken, fire-roasted corn, house-made black beans, sliced avocado, red onion tossed with a cilantro lime dressing.$14.50$14.50Chopped romaine lettuce, sliced sous vide chicken, fire-roasted corn, house-made black beans, sliced avocado, red onion tossed with a cilantro lime dressing.
Salmon Chopped Salad
Generous filet of salmon atop a chopped romaine with red pepper, cucumber, sliced avocado, and pepitas. Served with cilantro lime dressing.$14.50$14.50Generous filet of salmon atop a chopped romaine with red pepper, cucumber, sliced avocado, and pepitas. Served with cilantro lime dressing.
Greek Salad
Baby spinach, kalamata olives, crumbled feta cheese, chopped mushrooms, cherry tomatoes, croutons and chopped red onion. Served with homemade greek dressing.$13$13Baby spinach, kalamata olives, crumbled feta cheese, chopped mushrooms, cherry tomatoes, croutons and chopped red onion. Served with homemade greek dressing.
Grain Bowls
Rainbow Veggie Bowl
Cucumber, tomato, corn, red onion, avocado, lentils, topped with cucumber sauce.$14$14Cucumber, tomato, corn, red onion, avocado, lentils, topped with cucumber sauce.
Mediterranean Vegan Bowl
Chick peas, kalamata olives, peppers, cucumber, tomatoes over quinoa topped with hummus.Chick peas, kalamata olives, peppers, cucumber, tomatoes over quinoa topped with hummus.
Chicken Bowl
Sliced sous vide chicken, crumbled goat cheese, shredded romaine, red bell pepper, cucumber, tomato and Kalamata olives served over brown rice, tossed in a light balsamic vinaigrette.$15$15Sliced sous vide chicken, crumbled goat cheese, shredded romaine, red bell pepper, cucumber, tomato and Kalamata olives served over brown rice, tossed in a light balsamic vinaigrette.
To Go Meals will be available daily and will change seasonally. Check our website for changes to the menu as our chef creations evolve.
Craving something you don't see? We would love to hear from you! Send us your suggestions and we promise to get back to you. We are your neighborhood eatery and will be your corner stop shop. We are here to please!